Why do some people love going to the office, day after day? Now we understand… Working in a corporate office seems pretty damn fun when ET’s bike is flying through the stairwell, Slimer’s head is mounted in the hallway, and R2D2 greets … Continue reading
In the Adirondacks, overlooking Lake Champlain is Essex; a small town of a little over 600 people where from fertile ground and a lot of dirty work sprouted one of the most inspiring farms in the world. We put our … Continue reading
-Click here for more photos, self-sufficiency stories, and updates from the road!- Adventure could be defined by how many times you find yourself saying “I don’t know how we’re going to get out of this one.” We have been … Continue reading
ALERT! 24 Hours left to donate to send Boondockers to TERRA MADRE and receive some super cool prizes!!!!! Sometimes it’s easy to overlook bounty in your own backyard. We’ve always known that the Portland area and Oregon have the … Continue reading
Free Range Quest cruised across the prairies, hills and fields all the way from Portland, Oregon to the Mother Earth News Fair in Seven Springs PA 2013 to find loads of inspirational people working with real food, natural healing and all types … Continue reading
The best stories we find on the road are those of the people who made a decision, packed up, and set out to start again. Karen Evans’ husband Chuck was a college art department head in the town of Winona, … Continue reading
While hanging out at Hook and Ladder in Sacramento, waiting for the first leg of repairs to be completed on our recently rear-ended ALFie, we told the story of our Free Range Quest to our server Micheal and handed her … Continue reading
Once a model for some of the top fashion houses in the world, Renee Gunter traded in her jet-setting lifestyle to provide the most gorgeous and delicious fruits, veggies, and natural products available to Los Angeles residents — all from … Continue reading
OJAI OLIVE OIL In the land of the grapes, from which great civilizations have sprouted, we must not forget its counterpart in climate – the mighty olive! Before leaving Portland, our own olive tree began to fruit after three years … Continue reading
Our job kinda rocks! We’re loving the road and we want to share some of it with YOU! We took a lovely tour of Fritz Winery’s vineyards, wine caves, tasting rooms, and their latest addition; a beautiful olive grove situated … Continue reading
We finally scored our first bag of shrooms on the road! The gourmet mushrooms of Far West Fungi were the focus of our tour in the Monterey Bay area this week. (And we’ve got a great giveaway too!) Edible mushrooms are a … Continue reading
Today we pulled over to have a picnic brunch on the beach. We were soon joined by a majestic heard of elk, who were kind enough to stay a few yards away and let us take their photo. Incredible!
Click HERE to like us on Facebook for more photos and updates from the road, including our first rolling home-cooked meal and daily travel essentials! _____________________________ On our last day in our old house, we awoke to a classic hot … Continue reading
BEFORE: AFTER: Like us on Facebook to see more photos and updates from the road! It took a year, a lot of hard work, a lot of re-purposing. The words “shim” and “jerry-rig” were bandied about quite a little bit… … Continue reading
It’s an unwrapped wrap! We got a call Thursday morning – For the first time with ANY vendor we have worked with on the bus conversion project, something was done ahead of schedule! A Little Further’s exterior makeover was complete! … Continue reading
Free Range Quest was invited to the Mother Earth News Fair in Puyallup, Washington last weekend. We learned about beekeeping, aquaponics, cheesemaking, fermentation and much more! We got to tan hides, build earth ovens, pet alpacas (not the one from … Continue reading
I created a sliding door ALFie’s bathroom for under $30! Some of these barn-style door hardware kits are hundreds of dollars, I wanted to find a way to simplify and slash that cost drastically (Later we added a custom stained-glass … Continue reading
Normally we are anti-hoarding, but in this case, it helped us! We had been saving wine corks in a vase for a few years for no particular reason. Between our collection plus that of a friend and our parents we … Continue reading
Chemical based sealers will often peel as the natural cedar oils degrade them, so finishing or staining cedar walls isn’t recommended. Sanding the walls with a fine sandpaper will revive the cedar scent as the aromatics dissipate over time. Another food-safe, non-toxic, … Continue reading
Here is a recipe for elk stew that I made in my mini slow cooker — the perfect size to cook with in an RV to make a simple and delicious meal** for two: Ingredients: 1 lb. elk steak or … Continue reading
Here’s a little DIY curtain project for our awkwardly sized bus windows, they are easily removable and totally convertible — We added a screen print of one of our favorite band posters from Saint Jude to dress it up, but … Continue reading
The short bus conversion in progress! Subscribe here or follow us on Facebook to see more updates as our project moves ahead! Night and day (in below freezing temperatures and with multiple layers of clothing) we installed the kitchen countertop and sink, … Continue reading
We have rain, freezing temperatures, and back-to-back illnesses — but we persevere! Luckily, we have ALFie’s mini cube fireplace to keep us warm while we continue to rehab our 1999 diesel GMC bus into the perfect rolling cabin. Right now … Continue reading
We at Free Range Quest are blessed to meet so many who motivate, inspire, and teach us. Sandor Katz has been called evangelical in the way he speaks about fermented foods. It has been said that he “has become for … Continue reading
There are a few classic comedy staples in our household. Always sure to get a laugh: ANYTHING involving a rubber chicken, a banana peel, an ottoman in a footpath, or the pinnacle of holiday hilarity — Fruitcake. Plum Pudding, a … Continue reading
“Look back to where you have been, for a clue to where you are going” -Unknown “I sure hope not.” -Me I said to my wife the other night, “In the last decade of my life, I can clearly mark … Continue reading
A Killer Halloween It was dawn of Halloween 2011, the cold crackling air was leaving chilly crystals on the ground and falling from our breath as we grabbed the drunken turkeys by their giant, dinosaur legs. They usually go limp … Continue reading
The navigator/passenger seat that we converted from an old office chair is now mounted with 360 swivel action! Carefully calculating the space we had to attach the seat without disturbing anything in the undercarriage was a daunting task! Dave spent … Continue reading
Jackfruit taco filling looks sand tastes very similar to chicken and with cashew cream sauce is addictively delicious. I found this original recipe by Taylor Duty on the Evolve Vegan blog (go there!); where a wealth of healthy vegan options … Continue reading
While visiting Minnesota we came upon a magical wonderland of Siberian apples from Natura Farms, an organic paradise that we will be profiling as part of our Quest. Below is a recipe for my lovely vegan friends from someone who … Continue reading
See on Scoop.it – Free to Leave
A Meat á la Mode recipe by Kristina Von Kroug
See on www.meatalamode.blogspot.fr
Here is a glimpse into our RV bus conversion, this tiny home design is complete (with some fantastic personal touches sure to be in place for the bus-warming party, thanks to starchitecht, Colin Jensen)! — Note the powder room with … Continue reading
Farm school starts real early. And on a Saturday, no less! Kinda like actual farming, I suppose… I recently received an email from the Oregon State University Extension Service about the 2012 Small Farm School, so of course Kristina and … Continue reading
This week we started the construction of the bedroom in ALFie. We decided on a raised storage platform because storage is what we are lacking most in the space and we liked the idea of the bed being toward the … Continue reading
Though we’ve had some major delays in our remodel schedule, we were still able to make some great progress during the month of August. We got a pretty nasty rock chip in the windshield and that needed to be repaired … Continue reading
Due to the graphic nature of this blog post, reader discretion is advised… I have always remained firm in my belief that meat is perfectly natural, nutritious, and delicious to eat. I love tasting everything. I especially love indulging in a … Continue reading
We began experimenting with fermentation in a variety of forms a couple of years ago. Making pickles, beer, breads, cheeses, and kombucha have become relished (winkwink) hobbies – It’s cheaper than buying the store bought stuff and we always feel … Continue reading
See on Scoop.it – Free to Leave
City Folk Learn to Dispatch and Dress Chickens!
See on homestead.org
Follow us on Twitter @FreeRangeQuest
Free Range Quest 