
We at Free Range Quest are blessed to meet so many who motivate, inspire, and teach us. Sandor Katz has been called evangelical in the way he speaks about fermented foods. It has been said that he “has become for … Continue reading
We at Free Range Quest are blessed to meet so many who motivate, inspire, and teach us. Sandor Katz has been called evangelical in the way he speaks about fermented foods. It has been said that he “has become for … Continue reading
We began experimenting with fermentation in a variety of forms a couple of years ago. Making pickles, beer, breads, cheeses, and kombucha have become relished (winkwink) hobbies – It’s cheaper than buying the store bought stuff and we always feel … Continue reading