Dear FRQ family, Thank you all for such love and support on our journey. We’re so thankful for the company — and for the incredible letters, questions, well-wishes, and words of encouragement that we receive from around the world … Continue reading
Author Archives: Free Range Quest
Mobius Microfarms: Helping you grow sustainable produce and fish from home!
Ever want to grow your own veggies and protein source, while saving water at the same time? There’s an ancient permaculture method whereby you can do all of it at once: Aquaponics. A resurgent trend that is getting bigger – … Continue reading
Slideshow: Our day at LucasFilm!
Why do some people love going to the office, day after day? Now we understand… Working in a corporate office seems pretty damn fun when ET’s bike is flying through the stairwell, Slimer’s head is mounted in the hallway, and R2D2 greets … Continue reading
Eliot’s Adult Nut Butters: Our new travel staple! + A Giveaway!!!
The last time we were in Portland we visited one of our favorite date spots, aka: ‘the friendliest store in town’. There, we headed to the sample counter and were introduced to a simple, locally-made treat — and it blew our … Continue reading
Recipes on the Road: Chocolate Chia Fudge
While traveling through the incredible city of Louisville, KY, my brilliant filmmaker friends, Roni Jonah and Jason Crowe, took us in and lavished us with some SUPER tasty meals that happened to be raw, vegan, and packed full of protein! I became … Continue reading
The Takedowns: America’s most important food competition
The Takedowns are an ambrosial dimension of decadence and guilty pleasure. A conglomeration of comfort food. They are a feast for the food-fetishist in all of us… and we managed to sneak our cameras into a few of them… One day, well … Continue reading
The Willow Grove Emu Farm
Drifting amid the endless Texas prairie near Waco, the sky begun to grow strangely dim for mid-day. It was then that we pulled off of the freeway and saw the bobbing heads and flapping feathers of the eager emus at Willow Grove Ranch. Dave and … Continue reading
Save the Biggest Urban Garden Center in NYC!
As the rumble of the overhead tracks at 116th and Park Avenue in New York City fades after each passing train, a gentler sound emerges. Something you won’t often hear in Spanish Harlem… The happy clucking of chickens at the … Continue reading
The Road to Gonzoville: Part IV — Tapping Minnesota Maples + A Giveaway!
For more from our Free Range Quest, subscribe to this blog or visit us on Facebook, Twitter, or Instagram. _________________________________ “The thrust is no longer for ‘change’ or ‘progress’ or ‘revolution,’ but merely to escape, to live on the far … Continue reading
The Road to Gonzoville: Part III
For more from our Free Range Quest, subscribe to this blog or visit us on Facebook, Twitter, or Instagram. _______________________________ “Myths and legends die hard in America. We love them for the extra dimension they provide, the illusion of near-infinite possibility to erase … Continue reading
The Road to Gonzoville: Part II
You can help to honor Dr. Hunter S. Thompson and be part of GonzoFest 2014 by clicking here and donating a couple bucks to this epic grassroots event organized by family, friends (such as legendary writers and poets Ron Whitehead and Frank Messina) and fans to … Continue reading
The Road to Gonzoville: Part I
“I was never trying, necessarily, to be an outlaw. It was just the place in which I found myself.” -HST Paris Review, 2000 Dave was born a Kentucky boy. Some happenstance had transferred his father to the bluegrass state for … Continue reading
The Salt Farm: Tropical treasures from Earth & Sea
“Salt — the only rock we eat — has made a glittering, often surprising contribution to the history of humankind. Until about 100 years ago, when modern geology revealed its prevalence, salt was one of the world’s most sought-after commodities. … Continue reading
How to cure a hangover in Hollywood (in 30 seconds flat)
Life is all about balance. When the balance is disturbed, you do what you have to to regain it immediately. It was early in the valley on the sunny, warm morning of my birthday when I awoke to my wife’s … Continue reading
El Bosque Farm: Life in the Land of Enchantment
After seven months on the adventure road, we took a pause for the past few weeks in the beautiful Embudo Valley, New Mexico, at the El Bosque garlic farm. Noted author and off-grid farmer Stanley Crawford (A Garlic Testament) and … Continue reading
Happy New Year Slideshow! What our Free Range Quest has taught us so far…
HAPPY 2014! We took our biggest leap in 2013 — selling our home and giving away all of our possessions to document amazing farm and energy innovators, culinary pioneers and off-gridders across the continent, while searching for our own piece … Continue reading
Today is the Day! Steak for a good cause!
Greetings from Amarillo, Texas! Free Range Quest is raising funds for FamilyFarms Charities by taking The Big Texan Steak Ranch Challenge TODAY! This means Kristina will attempt to follow in the footsteps of Joey Chestnut and a 500 lb. bengal tiger by eating a 72 oz. … Continue reading
Still Illegal: Confessions of a Moonshiner
I’ve been a moonshiner For seventeen long years And I spent all my money On whiskey and beer And I go to some hollow And set up my still If whiskey don’t kill me Lord, I don’t know what will … Continue reading
The Toilet That Will Change the World!
Living full-time on the road and in the woods has put our survive and thrive priorities up front – instead of paying someone else to take care of our needs, the basics take up a good chunk of our time. … Continue reading
A Taste of ‘The Dirty Life’ at Essex Farm
In the Adirondacks, overlooking Lake Champlain is Essex; a small town of a little over 600 people where from fertile ground and a lot of dirty work sprouted one of the most inspiring farms in the world. We put our … Continue reading
There is only ONE way to roast a turkey (and it’s EASY)!
Every year I see the media barrage of new and interesting tips and tricks to roast a Thanksgiving Turkey. I’ve read so many silly recipes over the years that basically instruct people how to make a soggy-skinned death trap in only 78 … Continue reading
Exuberance Farm: Mini Cattle!
-Click here to see more, including updates from the road!- Larry and Nancy Midlin should be having a little cow right about now. Last week, mom was set to go into labor any day at the beautiful Exuberance Farm in Northeastern … Continue reading
Stone Camp: An off-grid, zero-waste, self-sufficient paradise!
-Click here for more photos, self-sufficiency stories, and updates from the road!- Adventure could be defined by how many times you find yourself saying “I don’t know how we’re going to get out of this one.” We have been … Continue reading
Boondockers Farm
ALERT! 24 Hours left to donate to send Boondockers to TERRA MADRE and receive some super cool prizes!!!!! Sometimes it’s easy to overlook bounty in your own backyard. We’ve always known that the Portland area and Oregon have the … Continue reading
WIN Tickets to the next Mother Earth News Fair: A hands-on, sustainable lifestyle event!
Free Range Quest cruised across the prairies, hills and fields all the way from Portland, Oregon to the Mother Earth News Fair in Seven Springs PA 2013 to find loads of inspirational people working with real food, natural healing and all types … Continue reading
Rollingstone Chèvre + A GIVEAWAY!
The best stories we find on the road are those of the people who made a decision, packed up, and set out to start again. Karen Evans’ husband Chuck was a college art department head in the town of Winona, … Continue reading
Where is Von Kroug Farm? | Free Range Quest
Fishpeople of the Pacific Northwest: Pure, sustainable, delicious.
As long as Free Range Quest is on the road, finding healthy, fresh and local food (especially meat and fish) is an important part of our day… and sometimes it can be tough! So we were really excited to discover … Continue reading
The Chef’s Table: locally-sourced dining in Sacramento, CA
While hanging out at Hook and Ladder in Sacramento, waiting for the first leg of repairs to be completed on our recently rear-ended ALFie, we told the story of our Free Range Quest to our server Micheal and handed her … Continue reading
Detour: Stranded in Sac
Dear friends – we have discovered three tiny, raised-bed garden boxes here at our corporate, business-class hotel. Farm-to-table at…. The DoubleTree?!? The chef uses all he can from the fresh herbs, tomatoes, corn and even squash in the cuisine served … Continue reading
Daily Organics in Los Angeles
Once a model for some of the top fashion houses in the world, Renee Gunter traded in her jet-setting lifestyle to provide the most gorgeous and delicious fruits, veggies, and natural products available to Los Angeles residents — all from … Continue reading
A Real Olive Garden + A GIVEAWAY
OJAI OLIVE OIL In the land of the grapes, from which great civilizations have sprouted, we must not forget its counterpart in climate – the mighty olive! Before leaving Portland, our own olive tree began to fruit after three years … Continue reading
Fritz Underground Winery Tour
Our job kinda rocks! We’re loving the road and we want to share some of it with YOU! We took a lovely tour of Fritz Winery’s vineyards, wine caves, tasting rooms, and their latest addition; a beautiful olive grove situated … Continue reading
The Mushroom Trip: Our Far West Fungi Farm Tour!
We finally scored our first bag of shrooms on the road! The gourmet mushrooms of Far West Fungi were the focus of our tour in the Monterey Bay area this week. (And we’ve got a great giveaway too!) Edible mushrooms are a … Continue reading
Brunch on Elk Beach
Today we pulled over to have a picnic brunch on the beach. We were soon joined by a majestic heard of elk, who were kind enough to stay a few yards away and let us take their photo. Incredible!
The Rhythm of the Road
“We saw that painted bus coming and we thought ‘oh no, here come more of those dirty hippies,’” the Ranger told us at the park gate. “But we were wrong, the bus looks great – and you guys don’t smell … Continue reading
Day 1 on the road: Decompression
Click HERE to like us on Facebook for more photos and updates from the road, including our first rolling home-cooked meal and daily travel essentials! _____________________________ On our last day in our old house, we awoke to a classic hot … Continue reading
Bus Conversion Gallery – Before and After!
BEFORE: AFTER: Like us on Facebook to see more photos and updates from the road! It took a year, a lot of hard work, a lot of re-purposing. The words “shim” and “jerry-rig” were bandied about quite a little bit… … Continue reading
That’s a wrap! From school bus to cabin on wheels!
It’s an unwrapped wrap! We got a call Thursday morning – For the first time with ANY vendor we have worked with on the bus conversion project, something was done ahead of schedule! A Little Further’s exterior makeover was complete! … Continue reading
Traveling the country with Portland Nutcases and our new (very affordable) Citizen folding bicycles!
I was 10. I had a 3 speed pink banana seat with handlebar fringe… It was a cruiser-looking thing with no fenders that left a mud track up my back as I sped through puddles. I had no fear then. … Continue reading
Ed Begley Jr. visits Free Range Quest!
Ed Begley Jr. is perhaps the most well-known face of the Mother Earth News Fair. His work in comedy and drama (Spinal Tap, Arrested Development, Portlandia, St. Elsewhere) is rivaled only by his passion for living and promoting a greener … Continue reading
The Mother Earth News Fair! (IT’S AMAZING)
Free Range Quest was invited to the Mother Earth News Fair in Puyallup, Washington last weekend. We learned about beekeeping, aquaponics, cheesemaking, fermentation and much more! We got to tan hides, build earth ovens, pet alpacas (not the one from … Continue reading
Burn the ships!: Read my letter of resignation to Corporate American Media…
Today I quit my job in corporate American media. I/We have been working up to this move for many years as we journey towards our farmstead. I told Kristina that, in a way, I feel like I am starting my … Continue reading
The Myth of the Vacation
In the immortal paraphrasing of Slack Master Ferris Bueller – leaving our jobs, selling our house, and liquidating most of our possessions to live in our bus may seem a little childish and stupid, but then, so is the rat … Continue reading
DIY sliding, barn-style door for our bus/RV conversion — UNDER $30!
I created a sliding door ALFie’s bathroom for under $30! Some of these barn-style door hardware kits are hundreds of dollars, I wanted to find a way to simplify and slash that cost drastically (Later we added a custom stained-glass … Continue reading
We finally found a natural deodorant that actually works
I’m excited as we begin to include more natural product reviews here on Free Range Quest! We’ve been lucky to find some revolutionary treats lately. One of the toughest products for us to replace with an all-natural solution has been … Continue reading
Wine cork floors! -or- How being drunken hoarders helped us remodel our bathroom!
Normally we are anti-hoarding, but in this case, it helped us! We had been saving wine corks in a vase for a few years for no particular reason. Between our collection plus that of a friend and our parents we … Continue reading
Bus aromatherapy: Sealing our cedar walls the natural, DIY way!
Chemical based sealers will often peel as the natural cedar oils degrade them, so finishing or staining cedar walls isn’t recommended. Sanding the walls with a fine sandpaper will revive the cedar scent as the aromatics dissipate over time. Another food-safe, non-toxic, … Continue reading
Joel Salatin Visits ALFie on our Free Range Quest!
Joel Salatin, the internationally famous ‘Lunatic Farmer’, Author (Folks, This Ain’t Normal, Everything I Want to do is Illegal, You Can Farm … and many more), and star subject of food renegade documentary films, (Food Inc., Fresh, American Meat) thinks … Continue reading
Recipes on the Road: Orange Elk Stew For Two
Here is a recipe for elk stew that I made in my mini slow cooker — the perfect size to cook with in an RV to make a simple and delicious meal** for two: Ingredients: 1 lb. elk steak or … Continue reading